Agriculture Projects

Agriculture is central to sustainable development in relation to the production of food, the impacts on ecosystems and landscapes, and the development of sustainable rural economies and communities. BRASS research has explored issues of future food security, organic production methods and issues of governance and accountability throughout the food supply chain. The creation of more sustainable food systems through local initiatives or the harnessing of public sector purchasing power have been two key themes in this research.

Links to BRASS projects:

Links to BRASS Researchers

Dr Natalia YakovlevaDr Gareth EnticottDr Adrian MorleyProfessor Terry MarsdenDr Alex FranklinDr Andrew FlynnDr Selyf Morgan Professor Bob Lee

Highlighted Outputs

Books

Product Details

The New Regulation and Governance of Food: Beyond the Food Crisis? (Routledge Studies in Human Geography) - Hardcover (17 Aug 2009)
Terry Marsden, Robert Lee, Andrew Flynn and Samarthia Thankappan

Publisher: Routledge
ISBN-13: 978-0415956741

 


Product Details
Worlds of Food: Place, Power, and Provenance in the Food Chain (Oxford Geographical and Environmental Studies Series)
by Kevin Morgan, Terry Marsden and Jonathan Murdoch (Paperback - 24 Apr 2008)

OUP Oxford; Reprint edition (24 April 2008)

ISBN-13: 978-0199542284

 

 

 

 


For the more academic outputs associated with this research, please consult the project pages